Read verified and trustworthy customer reviews for The Sardine Can or write your own review. Get menu, photos and location information for Sardine Can in Vancouver, BC. The staff was charming and helpful, the sardine toast was a treat as we're the garlic prawns and the romanesco -- grilled chives left me searching for recipes to try to replicate at home. If you’re looking for Spanish tapas in Gastown, this small room only has 16 seats (hence the name) but it big on taste from head chef Jose. that is anything but outstanding. Vancouver, British Columbia / Sardine Can; Sardine Can. Traditional tapas bar - this place is not. Take advantage of the specials. leftovers from the day before. A rare find. A wonderful place. The tapas are exceptional, flavorful, creative and beautiful. The Sardine Can – Restaurant in Vancouver, BC – 26 Powell Street, Vancouver, British Columbia. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Due to its size, it is basically limited to hot tapas. The staff were very friendly and accommodating, and the food was delicious. Categories: Restaurants in Vancouver… I went here on a foodie tour with 3 of my gfs and was blown away every single dish tasted sooo good. sardine can vancouver reservations Posted on August 12, 2020 by Charming space, owner and staff are fun and engaging and very well informed.A wonderful place. My favorite was prawns, mushrooms, and codfish. I especially liked the interior design which makes it easy to relax and have a...conversation. Sardine Can, Vancouver: See 143 unbiased reviews of Sardine Can, rated 4.5 of 5 on Tripadvisor and ranked #230 of 3,439 restaurants in Vancouver. sardine can vancouver • sardine can vancouver photos • sardine can vancouver location • sardine can vancouver address • sardine can vancouver • sardine can vancouver • sardine can downtown eastside vancouver Highly recommend! Also, the sardine sandwiches. Charming space, owner and staff are fun and engaging and very well informed. I wanted seconds of everything. High prices for poor, stale food and wine. Romesco veggies (changes daily, $11.50), Championes y pollo (mushrooms & chicken in a sherry cream sauce, $15.50) and Gambas al ajillo (spicy garlic prawns, $14). The decor, vibe and food were all fantastic and the proprietor was chatty, informative and helpful....All the dishes were tasty, but we particularly enjoyed the Tostas de sardinas which were delightful, and the special pork pate, obligatory garlic prawns and meat balls. We loved our late evening supper at this tiny Spanish restaurant. If you’re looking for Spanish tapas in Gastown, this small room only has 16 seats (hence the name) but it big on taste from head chef Jose. Service matched the level of the food, server seemed hung over and uninterested in actual serving. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We were given a handful of restaurants to try out and fortunately this was one of them. Sardine Can, Vancouver Picture: canadafoodlover.com - Check out Tripadvisor members' 50,088 candid photos and videos. Sometimes, Jose slow cooks then grills pulpo (octopus), which is exquisitely tender. We loved our late evening supper at this tiny Spanish restaurant. Recommended.More. This place is as traditional of a tapas bar as White Spot is a traditional sushi restaurant. Vancouver has precious few Spanish tapas restaurants, but we’d heard good things about the Sardine Can (and who can resist a stroll in Gastown? On offer are a selection of classic … A rare find.More. Authentic spanish tapas and good service. The staff was charming and helpful, the sardine toast was a treat as we're the garlic prawns and the romanesco -- grilled chives left me searching for recipes to try to replicate at home. I went here on a foodie tour with 3 of my gfs and was blown away every single dish tasted sooo good. A wonderful place. The food, prepared in a tiny space, is the absolute best. Due to its size, it is basically limited to hot tapas. If we are back in Vancouver we will definitely return here! Or book now at one of our other 4701 great restaurants in Vancouver. Food seemed to be...leftovers from the day before. A bottle of the local red, and we finished on both desserts on offer, chocolate terrine with chilli olive oil and the dulche de leche, favourite meal for all 4 of us on our 2 weeks visit to Whistler and Vancouver. Where we've featured it The 29 Best Places To Eat & Drink In Vancouver Sardine Can Restaurants in Vancouver: Read reviews written by 10Best experts. Sardine Can, Vancouver Picture: canadafoodlover.com - Check out Tripadvisor members' 56,863 candid photos and videos. Skip it, so many better places to spend $100 in the area.More, Make this "hole in the wall" restaurant a stop when in Vancouver. Charming space, owner and staff are fun and engaging and very well informed. Step inside this cozy space and grab a seat at the bar and sink your teeth into some delicious Spanish tapas. Skip it, so many better places to spend $100 in the area. Traditional tapas bar - this place is not. 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Contact Info. ), so we decided to pay them a visit after work. This is tiny, sardine can sized, place hits all the notes. Be sure to get some Pan (Terra sourdough bread, $5) to soak up the garlic and sauces. The tapas are exceptional, flavorful, creative and beautiful. This place is as traditional of a tapas bar as White Spot is a traditional sushi restaurant. InterContinental (IHG) Hotels in Vancouver, Japanese Restaurants with Delivery in Vancouver, Mexican Restaurants for Families in Vancouver, Thai Restaurants for Families in Vancouver, Best Udon & Soba (Wheat & Buckwheat Noodle) in Vancouver, Restaurants for Group Dining in Vancouver, Restaurants for Special Occasions in Vancouver, Restaurants with Outdoor Seating in Vancouver, Brunch Restaurants in Granville Island & Fairview, French Restaurants for Lunch in Kitsilano. This is tiny, sardine can sized, place hits all the notes. My favorite was prawns, mushrooms, and codfish. We enjoyed a delectable Tapas experience in this cosy restaurant in Gastown. We tried pretty much everything on the menu, and all was good. Sardine Can, Vancouver Picture: A fine welcome! A bottle of the local red, and we finished on both desserts on offer, chocolate terrine with chilli olive oil and the dulche de leche, favourite meal for all 4 of us on our 2 weeks visit to Whistler and Vancouver. Standards include potatas bravas ($7.5, with a garlic aioli and tomato sauce) Chorizo Iberico ($12, cooked in sherry),...Romesco veggies (changes daily, $11.50), Championes y pollo (mushrooms & chicken in a sherry cream sauce, $15.50) and Gambas al ajillo (spicy garlic prawns, $14). Also, the sardine sandwiches. Also try the toasts to start (sardines, cheese or tomato at $2 each) and Friday r desert they have a flan or chocolate terrine with chili - both are $7.50. Loved the easy ambiance of the restaurant. We were given a handful of restaurants to try out and fortunately this was one of them. Sardine Can, Vancouver: See 143 unbiased reviews of Sardine Can, rated 4.5 of 5, and one of 3,460 Vancouver restaurants on Tripadvisor. - Check out Tripadvisor members' 50,149 candid photos and videos. Add to wishlist Add to compare Share #55 of 1601 seafood restaurants in Vancouver #169 of 3532 restaurants in Vancouver #413 of 1423 pubs & bars in Vancouver … We enjoyed a delectable Tapas experience in this cosy restaurant in Gastown. The Sardine Can is a little restaurant located on the edge of Gastown in downtown Vancouver. The food, prepared in a tiny space, is the absolute best. A rare find. I wanted seconds of everything. Take advantage of the specials. You can also eat a lot of things out of cans - try the sardines, scallops, octopus, and squid on toast while you talk to the staff about their great selection of Spanish wine. There is plenty more on the menu (fish, meat balls, Jason wrapped prunes) with enough to satisfy vegans. The staff were very friendly and accommodating, and the food was delicious. Skip it, so many better places to spend $100 in the area. A rare find.More. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Also try the toasts to start (sardines, cheese or tomato at $2 each) and Friday r desert they have a flan or chocolate terrine with chili - both are $7.50. Small but...adequate wine and drink list.More. Friendly proprietor, good wine. Highly recommended.More, This is the version of our website addressed to speakers of English in Canada. We tried pretty much everything on the menu, and all was good. Find out what's popular at Sardine Can in Vancouver, BC in real-time and see activity Sometimes, Jose slow cooks then grills pulpo (octopus), which is exquisitely tender. Sardine Can, Vancouver: See 143 unbiased reviews of Sardine Can, rated 4.5 of 5, and one of 3,470 Vancouver restaurants on Tripadvisor. The Sardine Can, from restaurateur Chris Stewart, brings a small slice of Spain to Gastown and a menu of classic Spanish tapas dishes. Service matched the level of the food, server seemed hung over and uninterested in actual serving. I don't believe that there is anything on the menu...that is anything but outstanding. Authentic spanish tapas and good service. After 12 nights in Whistler we had one night in Vancouver and came across this amazing, intimate tapas place with only one table left, it was meant to be. Food seemed to be...leftovers from the day before. I don't believe that there is anything on the menu...that is anything but outstanding. After 12 nights in Whistler we had one night in Vancouver and came across this amazing, intimate tapas place with only one table left, it was meant to be. Highly recommend! All the dishes were tasty, but we particularly enjoyed the Tostas de sardinas which were delightful, and the special pork pate, obligatory garlic prawns and meat balls. Recommended.More. The Sardine Can also has a small but good selection of wines, Spanish beer and sherries.More. The decor, vibe and food were all fantastic and the proprietor was chatty, informative and helpful....All the dishes were tasty, but we particularly enjoyed the Tostas de sardinas which were delightful, and the special pork pate, obligatory garlic prawns and meat balls. If we are back in Vancouver we will definitely return here! Sardine Can, Vancouver: See 143 unbiased reviews of Sardine Can, rated 4.5 of 5, and one of 3,472 Vancouver restaurants on Tripadvisor. "Great vibe, love yucking it up with staff while..." Tapas Restaurant in Vancouver, BC Sardine Can, Vancouver Picture: Sardine Can - Check out Tripadvisor members' 56,875 candid photos and videos. There is plenty more on the menu (fish, meat balls, Jason wrapped prunes) with enough to satisfy vegans. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Also try the toasts to start (sardines, cheese or tomato at $2 each) and Friday r desert they have a flan or chocolate terrine with chili - both are $7.50. Be sure to get some Pan (Terra sourdough bread, $5) to soak up the garlic and sauces. Sardine Can, Vancouver Picture: A fine welcome! The Sardine Can also has a small but good selection of wines, Spanish beer and sherries.More. Read 22 tips and reviews from 398 visitors about sardines on toast, chocolate terrine and seafood. Recommended. Recommended. Standards include potatas bravas ($7.5, with a garlic aioli and tomato sauce) Chorizo Iberico ($12, cooked in sherry),...Romesco veggies (changes daily, $11.50), Championes y pollo (mushrooms & chicken in a sherry cream sauce, $15.50) and Gambas al ajillo (spicy garlic prawns, $14). Also try the toasts to start (sardines, cheese or tomato at $2 each) and Friday r desert they have a flan or chocolate terrine with chili - both are $7.50. Loved the easy ambiance of the restaurant. Authentic people and a joy to be around. The staff is lovely. more, Olives, spiced almonds, chickpea spread, bread, Smoked ham wrapped prunes stuffed w/ Mahon cheese, Full-flavoured chorizo sausage cooked in sherry, Roasted fingerling potatoes, garlic aioli & tomato, Roasted piquillo‏ peppers stuffed w/ salt cod, Chocolate terrine w/ chili, olive oil, sea salt, toast, A visit to Gastown is like turning back the clock and, Vancouver's best micro-breweries, creative cocktail, Delta Hotels by Marriott Vancouver Downtown Suites, 26 Powell St, Vancouver, British Columbia V6A 1E7 Canada. The Sardine Can also has a small but good selection of wines, Spanish beer and sherries. 2 menu 📖 pages, ⭐ 190 reviews - The Sardine Can menu in Vancouver. The staff is lovely. Skip it, so many better places to spend $100 in the area.More, Make this "hole in the wall" restaurant a stop when in Vancouver. Authentic people and a joy to be around. - Check out Tripadvisor members' 57,066 candid photos and videos. Be sure to get some Pan (Terra sourdough bread, $5) to soak up the garlic and sauces. Friendly proprietor, good wine. Highly recommended.More, This is the version of our website addressed to speakers of English in the United States. I especially liked the interior design which makes it easy to relax and have a...conversation. There is plenty more on the menu (fish, meat balls, Jason wrapped prunes) with enough to satisfy vegans. This tiny plae in Gastown serves the best tapas in the city and lots of food out of cans, along with an impressive selection of Spanish wines. A bottle of the local red, and we finished on both desserts on offer, chocolate terrine with chilli olive oil and the dulche de leche, favourite meal for all 4 of us on our 2 weeks visit to Whistler and Vancouver. more, Olives, spiced almonds, chickpea spread, bread, Smoked ham wrapped prunes stuffed w/ Mahon cheese, Full-flavoured chorizo sausage cooked in sherry, Roasted fingerling potatoes, garlic aioli & tomato, Roasted piquillo‏ peppers stuffed w/ salt cod, Chocolate terrine w/ chili, olive oil, sea salt, toast, A visit to Gastown is like turning back the clock and, Vancouver's best micro-breweries, creative cocktail, Delta Hotels by Marriott Vancouver Downtown Suites, 26 Powell St, Vancouver, British Columbia V6A 1E7 Canada. that is anything but outstanding. A bottle of the local red, and we finished on both desserts on offer, chocolate terrine with chilli olive oil and the dulche de leche, favourite meal for all 4 of us on our 2 weeks visit to Whistler and Vancouver. Romesco veggies (changes daily, $11.50), Championes y pollo (mushrooms & chicken in a sherry cream sauce, $15.50) and Gambas al ajillo (spicy garlic prawns, $14). Sometimes, Jose slow cooks then grills pulpo (octopus), which is exquisitely tender. Small but...adequate wine and drink list.More. High prices for poor, stale food and wine. The ham wrapped stuffed prunes and mushroom dishes were great. Sometimes, Jose slow cooks then grills pulpo (octopus), which is exquisitely tender. There is plenty more on the menu (fish, meat balls, Jason wrapped prunes) with enough to satisfy vegans. You can easily walk by without spotting it which is what makes it so great. The Sardine Can also has a small but good selection of wines, Spanish beer and sherries. Are back in Vancouver, British Columbia favorite was prawns, mushrooms, and food. Sourdough bread, $ 5 ) to soak up the garlic and sauces meat balls, Jason prunes! 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